Yum, yum, yum

How about some nice chocolate-covered pork fat? It's the latest taste sensation from the Ukraine. It sounds almost as bad as my chocolate-cheddar cheesecake that I entered in my church's cheesecake competition. The recipe is in the extended entry.

Ingredients:

One (1) block sharp cheddar cheese

One (1) package of chocolate frosting.

Open cheddar cheese and set on a plate. Slather chocolate frosting on block of cheddar. Smooth. Cut into pieces. Makes 12 large pieces.

(What was really bad about this cake was it won 3rd place out of 4 entries in my division. And half of it was gone by the end of the night. Weird. It's like they took me seriously.)

Posted by Blog Jones at June 21, 2004 03:37 PM | Category: The "Lighter Side"